Surena Persian Restaurant is an Iranian restaurant in the Carlingford area of New South Wales, operating at 318 Pennant Hills Road. The main focus of this establishment is Iranian food, particularly various types of kebab, and its menu includes a selection of traditional Iranian dishes, appetizers, salads, dips, and desserts. According to the information published on the restaurant’s website, takeaway ordering and dine-in options are available, and table reservations are also offered.
The main section of Surena’s menu is dedicated to kebabs. This section includes options such as koobideh kebab, joojeh kebab, barg, chenjeh, and shishlik. Koobideh kebab consists of two skewers of seasoned minced meat, served with saffron rice and grilled tomato. Joojeh kebab, barg, and chenjeh are also listed on the menu with saffron rice and grilled tomato. In addition, several combination dishes, such as Soltani, Momtaz, and Vaziri, are offered for those who want to choose more than one type of kebab in a single meal.
Surena also offers several mixed plates with different quantities and combinations. The “Persian Mix Plate” includes joojeh, chenjeh, and koobideh, while the “Surena Special Plate” is a combination of joojeh, barg, and koobideh served with saffron rice and grilled tomato. In the larger-order section, options such as Family Plate, Royal Surena, and King Surena can also be found, combining several types of kebab in one platter for multiple people. The prices of these mixed plates are higher than the regular menu options, depending on the type and number of items.
Alongside the kebabs, the appetizer section includes dishes such as kashk-e bademjan, Mirza Ghasemi, ash reshteh, barley soup, and dolmeh. Kashk-e bademjan is served with grilled eggplant, caramelized onion, walnuts, fried mint, and Iranian kashk, accompanied by bread. Mirza Ghasemi is a combination of grilled eggplant, tomato, garlic, and onion. For salads, Shirazi salad and seasonal salad are included on the menu, while the dips section includes options such as mast-o khiar, mast musir, eggplant borani, seasoned olives, and mixed pickles.
Surena Restaurant’s menu is not limited to kebabs, and several other Iranian dishes, such as fesenjan, zereshk polo with chicken, gheimeh nesar, and baghali polo, can also be found on the list. For the end of the meal, desserts such as baklava and sholeh zard are offered. The prices listed on the website may change over time, so checking the online menu before ordering may provide more accurate information about the available options and costs.
Surena Restaurant is located in Carlingford and, according to the website’s information, is closed on Mondays and operates from 12 noon to 9:30 p.m. on Tuesdays and Wednesdays. Thursday hours are also listed as being until 9:30 p.m., while Friday through Sunday hours are listed as being until 10 p.m. Through its website, the establishment provides access to the menu, online pre-ordering, and table reservations.
Overall, Surena can be considered a restaurant with a clear focus on Iranian cuisine, with kebabs and mixed plates forming the central part of its menu. Alongside these, it also offers a selection of traditional Iranian dishes, appetizers, salads, and desserts. The variety of individual and group options gives its menu different choices for various needs, ranging from a regular meal to group orders.
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